10% off on Takeaway & Delivery

  •  ENTREE

    Vegetable Pakora (2 Pcs) veg
    $ 5.00
    Batter dipped flowerets of cauliflower and fresh spinach
    Vegetable Samosa (2 Pcs) veg
    $ 7.50
    Triangular Indian pastry stuffed with a tasty mixture of potatoes and fresh peas
    Meat Samosa (2 Pcs)
    $ 7.50
    Triangular Indian pastry stuffed with minced lamb & fresh coriander.
    Onion Bhajia (4 Pcs) (Brit favourite) veg
    $ 8.00
    Onion fritters in a mildly spiced lentil batter
    Chili Paneer veg
    $ 16.50
    Fried cottage cheese marinated in corn flour with soya and chili sauce then sautéed on high flame with garlic, capsicum and spring onion
    Chili Chicken
    $ 16.50
    Fried chicken marinated in corn flour with soya and chili sauce then sautéed on high flame with garlic, capsicum and spring onion
  •  TANDOORI (CLAY OVEN) ENTREE

    Kalmi Kebab (2 Pcs)
    $ 8.00
    Chicken drumsticks marinated in yoghurt and spices then cooked in Tandoor
    Woodland Mushroom veg
    $ 14.50
    Freshly marinated mushrooms in yoghurt & spices then char-grilled in tandoor.
    "House Special" Paneer Tikka (4 Pcs) veg
    $ 16.50
    Paneer marinated in yoghurt, turmeric, ginger and spices then cooked in tandoor
    Seekh Kebab
    $ 16.50
    Finely minced lamb infused with ground spices, chopped ginger and green chillies, skewered & cooked in tandoor.
    Bara Kebab - Lamb cutlets Entree (4 pcs)
    $ 24.50
    Rack of Saltbush lamb marinated in white rum, spices, garlic & yoghurt then cooked in tandoor.
    Bara Kebab - Lamb cutlets Main (6 pcs)
    $ 35.00
    Rack of saltbush lamb marinated in white rum, spices, garlic and yoghurt then cooked in tandoor
    Tandoori Chicken (World famous) Half bird
    $ 14.50
    Fresh spring chicken marinated in yoghurt and spices then cooked in tandoor.
    Tandoori Chicken (World famous) Full bird
    $ 22.50
    Fresh spring chicken marinated in yoghurt & spices then cooked in the tandoor.
    Chicken Tikka Entree (4 pcs)
    $ 16.50
    Succulent & juicy pieces of chicken fillets marinated in yoghurt and spices then cooked in tandoor.
    Chicken Tikka Main (6 pcs)
    $ 22.50
    Succulent & juicy pieces of chicken fillets marinated in yoghurt and spices then cooked in tandoor.
    Tandoori Platter (Entree)
    $ 18.50
    An irresistible assortment of lamb cutlets, seekh kebab, chicken tikka & spring chicken.
    Tandoori Platter (Main)
    $ 32.50
    An irresistible assortment of lamb cut6lets, seekh kebab, chicken tikka & spring chicken.
  •  CHICKEN- Only Skinless fillets used for all chicken preparations

    Chicken Tikka Masala (Brit favourite)
    $ 17.00
    Barbecued chicken pieces cooked with onion, tomato & yoghurt.
    Chicken Tikka Jalfrezy
    $ 17.00
    Chicken tikka pieces cooked with diced onion, tomato & capsicum
    Butter Chicken
    $ 17.00
    Tandoori chicken pieces gently cooked in exquisite creamy buttery tomato sauce
    Everest Chicken Korma
    $ 17.00
    Boneless chicken cooked with yoghurt & rich coconut sauce
  •  ANGUS BEEF- Only fine quality certified Australian Angus Beef used in all our preparations

    Beef Curry
    $ 17.00
    Diced pieces of beef cooked in a rich onion & tomato gravy
    Beef Jalfrezy
    $ 17.00
    Diced beef coked with onion, tomato & capsicum with a touch of coconut cream
    Beef Madras
    $ 17.00
    Diced beef cooked in coconut milk with fresh curry leaves.
  •  SALTBUSH LAMB/ GOAT- Australian Saltbush Lamb used in all our preparations

    Dal Gosht
    $ 19.50
    Tender pieces of lamb simmered with lentil and spices
    Everest Lamb Korma
    $ 18.50
    Diced lamb cooked with yoghurt and rich coconut sauce.
    Lamb Karahi Wala
    $ 19.50
    Tender lamb/ goat meat cooked on high heat with juliennes of ginger, tomato and capsicum, sprinkled with freshly ground spices
    Lamb Rogan Josh
    $ 18.50
    A true Kashmiri style dish made with tender lamb pieces cooked in a rich onion and tomato sauce.
    Lamb Saag
    $ 18.50
    Tender lamb/ goat pieces cooked in creamy fresh spinach and traditional spices.
    Masala Goat Curry With Bone
    $ 18.50
    Tender goat meat cooked in onion & tomato gravy with aromatic whole spices
  •  HOT VINDALOO

    Beef Vindaloo
    $ 19.50
    Pieces of beef seasoned with spices & cooked in homemade vindaloo sauce with a hint of vinegar. A delicious Goan speciality.
    Chicken Vindaloo
    $ 19.50
    Chicken seasoned with spices & cooked in homemade vindaloo sauce with a hint of vinega. A delicious Goan speciality
    Goat Vindaloo
    $ 19.50
    Goat meat seasoned with spices and cooked in homemade vindaloo sauce with a hint of vinegar. A delicious Goan speciality.
    Lamb Vindaloo
    $ 19.50
    Lamb meat seasoned with spices & cooked in homemade vindaloo sauce with a hint of vinegar. A delicious Goan speciality.
  •  SEA FOOD

    Everest Prawn Masala
    $ 21.50
    Prawn cooked in a tantalizing rich sauce.
    Fish Vegetable Masala
    $ 18.50
    Marinated fish fillets cooked with freshly cut Okra & tomato in an exotic spicy gravy
    Fish Curry in Coconut Milk
    $ 18.50
    Fish fillets cooked in rich onion gravy with coconut cream.
    House Special - Kadhai Prawns
    $ 21.50
    Prawns cooked on high heat with juliennes of ginger, tomato & capsicum and sprinkled with freshly ground spices.
  •  VEGETARIAN DELIGHTS

    Alu Gobi
    $ 14.50
    Cauliflower and potato cooked with tomato and fresh coriander leaves, finished with dry fenugreek leaves
    Tarka Dal (British Favourite)
    $ 13.50
    Yellow lentils flavored with freshly ground spices sauteed in butter & lemon
    Everest Mushroom Masala
    $ 15.50
    Fresh mushrooms cooked with green peas, ginger & garlic in a special sauce.
    Paneer Butter Masala
    $ 16.50
    Special cottage Cheese cooked in a rich tomato butter sauce with traditional spices
    Dal Makhani (Punjabi Delight)
    $ 13.50
    Perfectly cooked combination of lentils and red kidney beans on slow heat.
    Vegetarian Malai Kofta
    $ 16.50
    Mashed potato filled with cottage cheese, fried golden brown & served with a rich cashew nut creamy sauce.
    Vegetable Korma (Chef special)
    $ 15.50
    An assortment of seven seasonal vegetables & nuts cooked to perfection.
    Saag Paneer
    $ 16.50
    Home made cottage cheese with fresh spinach cooked in exotic spices.
    Paneer Kadhai Wala
    $ 16.50
    Cottage cheese cooked on high heat with garlic, ginger, tomato and capsicum sprinkled with freshly ground spices
    Okra do Piaza (Seasonal vegetable)
    $ 16.50
    Fresh cut okra, tossed with onion and tomato and cooked in mild masala sauce
    Baigan Bhartha
    $ 15.50
    A charcoal smoked aubergine cooked delicately with onion, tomato & fresh peas.
  •  FRESHLY BAKED BREADS IN CLAY OVEN

    Paratha
    $ 4.00
    Tasty special Punjabi style whole wheat bread
    Garlic Naan
    $ 3.00
    Garlic flavoured plain flour bread
    Alu Paratha
    $ 5.00
    Bread filled with mashed potatoes & fresh coriander
    Naan Plain
    $ 2.50
    Plain flour bread
    Tandoori Roti
    $ 2.00
    Whole Wheat bread
    Butter Naan
    $ 4.50
    Tasty special Punjabi style plain flour bread
    Keema Naan
    $ 5.00
    Bread filled with spicy lamb mince.
    Kashmiri Naan
    $ 5.00
    Bread filled with mixture of nuts & raisins.
    Paneer Naan
    $ 5.00
    Bread filled with cottage cheese & coriander
  •  RICE SPECIALITIES

    Basmati Rice (Queen of Rice) Small
    $ 3.00
    Long grain boiled Basmati rice.
    Basmati Rice (Queen of Rice) Large
    $ 4.00
    Long grain boiled Basmati rice.
    Vegetable Biryani
    $ 16.50
    Premium aged basmati rice slow cooked with vegetables & whole spices to ensure that the flavours are completely locked in.
    Special Biryani Lamb
    $ 18.50
    Premium aged basmati rice slow cooked with lamb & whole spices to ensure that the flavours are completely locked in.
    Special Biryani Chicken
    $ 17.50
    Premium aged basmati rice slow cooked with chicken & whole spices to ensure that the flavours are completely locked in.
    Special Biryani Prawn
    $ 19.50
    Premium aged basmati rice slow cooked with prawns & whole spices to ensure that the flavours are completely locked in.
  •  ACCOMPANIMENTS

    Pappadums (4Pcs)
    $ 3.00
    Lightly spiced deep fried Indian crisps.
    Raita
    $ 5.00
    Fresh homemade yoghurt with cucumber and tomato
    Mango Chutney
    $ 2.50
    Sweet and tangy mango dip
    Hot Chutney
    $ 2.50
    Spicy yoghurt dip with mint, coriander and green chilies
    Mixed Pickles
    $ 2.50
    Mango, Chilli and Lime.
    Sweet Chutney
    $ 2.50
    Homemade tamarind and date sauce
  •  DESSERTS

    Kulfi
    $ 6.00
    Homemade pistachio and almond flavoured Indian ice-cream
    Gulab Jamun
    $ 5.00
    Home made milk dumplings in rose syrup
  •  DRINKS

    Coca-Cola 300ml
    $ 3.00
    Coca-Cola
    Lemonade 300ml
    $ 3.00
    Lemonade
    Diet Coke 300ml
    $ 3.00
    Diet Coke
    Coca-Cola (1.25 L)
    $ 5.00
    Coca-Cola
    Diet Coke (1.25 L)
    $ 5.00
    Diet Coke
    Lassi (Plain)
    $ 4.00
    Whipped yoghurt served sweet, salted
    Lemonade (1.25 L)
    $ 5.00
    Lemonade
    Lassi (Mango)
    $ 5.00
    Homemade whipped yoghurt
  •  SPECIAL BANQUETS

    Value Pack (Save $7.00)
    $ 45.50
    Veg Samosa, Butter Chicken, Dal Makhani, Basmati Rice, 2 Nan (Tandoori Bread), Raita
    Gourmet Pack (Save $11.50)
    $ 59.50
    Veg Samosa, Beef Curry, Butter Chicken,Vegetable Korma, Basmati Rice, 2 Nan (Tandoori Bread), Raita
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